Berea Farmer’s Market Needs Your Help

Farmer's marketBerea Farmers Market has received grant funding to make fresh, farm produce more available to food insecure populations. SNAP recipients can now use their food stamps (E.B.T.) to purchase food (eggs, meat, bread, fruits & vegetables) and food bearing plants at the market.

$10 market vouchers are also being given to target populations (i.e.: Head Start, Food Banks, Literacy Program, Health Department, School Backpack Program) that can be used like E.B.T.

Double Dollars: The market is also working to raise $500 to help double E.B.T. purchases at the market. Once the $500 is raised, the market will receive an additional $1500 to double any E.B.T. purchase up to a $10. So, if a customer swipes their card for $10, they will be able to purchase $20 worth of farm fresh food.

YOU CAN HELP!

DONATE: You can donate to the Double Dollar fund by clicking here. Please note in the “special instructions” at check out that you’d like this to go the double dollars program. Your donation will help put more eggs, meat, bread, fruits & vegetables on the table of those who need it most.

GARDEN CART RAFFLE:

Garden cartBerea Farmers Market is also raffling this Garden Cart for $1 a ticket or 6 for $5. It has a swiveling, tractor-style seat, a shelf to hold hand tools, a handle to pull it by and a bucket basket to hold your harvest. This is a great back saver and a handy way to tote all your garden supplies through your garden. The cart retail price is $90 so this is a great deal.

You can buy tickets from Margie Stelzer after the 9:00 a.m. Sunday mass or at the manager’s booth at the market* or with PayPal by clicking here. If you use the above link, please note in the “special instructions” at check out that you’d like this to go the double dollars program and note if you’d like any raffle tickets with your donation.

Berea Farmers Market meets Tuesday 3-6 & Saturday 9-1 in the lawn of the new Berea College Farm Store, 311 N. Main. For more information, contact Margie Stelzer at 626-0383 or mstelzer1468@gmail.com

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